About Fine dining i Trondheim
About Fine dining i Trondheim
Blog Article
We chose to spoil ourselves just a little on our birthday month by having 7 course food in To Rom og Kjøkken. I had the wine pairing though my associate had non alcoholic pairing. It had been one of the better choices at any time created. From start off to finish, my taste buds were being jumping in Pleasure. I have never had these superior foods for that longest time.
The dish has roots that extend back again hundreds of years, representing a time when each individual A part of the animal was used to avoid waste.
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gjorde at vi ikke trengte å involvere andre parter i flyttingen. De bistod med lagring og av kasting av avfall det ikke var plass til i kontainere.
Curiously, quite a few family members have their very own secret recipes for this traditional, making it a cherished Component of community culinary heritage.
Inngår du en quick avtale med oss etter at du har testet oss en gang, anbefaler vi at du oppgraderer vasken til en sesongvask 2-four ganger i året. Da får boligen en ekstra grundig rengjøring i tillegg til det gentleman får med common vaskehjelp.
Tremendous nice restaurant with a wonderful shocking kitchen area! It’s a flowery cafe which a brilliant great price - and we'd say a key winner! In my eyes they personal presently a Michelin Star
Vinbaren can be a living wine cellar: a bar and 3 tasting rooms lined by 10,000 bottles of the globe's finest wine, now accompanied an excellent cocktail menu, encouraged by elements with the wine world.
Masterful do the job While using the food items, wonderful tastes, textures, and presentation. But at the same time refreshingly beyond the crushed path, with Artistic can take. We had the eight courses with cocktail pairings, plus they had been awesome. They worked excellently Along with the foods, but ended up good on their own. As Together with the foodstuff, the beverages felt like new Imaginative matters to expertise, but simultaneously managing to deliver a effectively crafted and great working experience even if you don’t care about that.
– Jeg og Damaris jobbet i Spania da jeg gjennom et familiemedlem som bor i Trondheim, fikk nyss om at daglig leder Guillermo Lopez her på Frida var på utkikk etter nye folks på kjøkkenet – folk som kjente den meksikanske matkulturen godt. Vi sendte av gårde CV og resten er historie, smiler han.
We had a three course dinner - a starter, principal study course and dessert. The quality of the meals was amazing except for the salty potatoes in the primary program.
Speilsalen is actually a renowned cafe situated in Trondheim's Britannia Hotel, which reopened just after A 3-12 months renovation. The dining venue is known for its refined menu and punctiliously curated wine listing, featuring a really choreographed expertise with tuxedoed servers and meticulously plated dishes.
We've eaten at many good restaurants, but this just one reserves a Particular note. They developed a gluten, egg and lactose free menu for me with sooner or later notice. And it tasted unbelievably fantastic! I would like I might have the recipes! It had been out of the environment! The wine pairing Permit’s you discover numerous new wines from throughout the globe.
Begge to er levende opptatt av å formidle autentiske og authentic meksikanske matopplevelser. Noen vil kanskje hevde at det er en tilnærmet umulig oppgave – Mexico er check here et av verdens største kjøkken som omfatter alt fra spansk og europeisk matkultur til de opprinnelige prekolumbianske mattradisjonene – Guys Rosales er trygg i oppgaven han tar fatt på.